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Milk Street Recipes
Fast & Slow
The New Home Cooking comes to the Instant Pot! Milk Street: Fast and Slow shows you how to make the most of your multicooker, with a host of one-pot recipes that show how to prepare the same dish two ways.
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Short Rib and Butternut Squash Tagine
See Recipe -
Portuguese-Style Pork, Bean and Collard Greens Stew
See Recipe -
Fire-Roasted Tomato Chili con Carne
See Recipe -
Dan Dan Noodles
See Recipe -
Butter-Toasted Steel-Cut Oats with Dried Apples
See Recipe -
Braised Red Cabbage with Apples
See Recipe -
Brown Basmati Rice Pilaf with Spiced Beef and Green Beans
See Recipe -
Chicken Tagine with Butternut Squash and Spinach
See Recipe -
Chicken en Cocotte with Shallots, Apples and Parsley
See Recipe -
Spiced Butternut Squash Soup
See Recipe -
Spaghetti with Sausage, Fennel Seed and Broccolini
See Recipe -
Pakistani-Style Spiced Beef Stew
See Recipe -
Mojo Shredded Pork (Fast & Slow)
See Recipe -
Greek Beef Stew with Tomatoes, Onions and Allspice
See Recipe -
Ropa Vieja (Fast & Slow)
See Recipe -
Spiced Sweet Potatoes with Cashews and Cilantro
See Recipe -
Beef Picadillo (Fast & Slow)
See Recipe -
Chickpeas Simmered with Garlic and Bay
See Recipe -
Basque Leek and Potato Soup
See Recipe -
Soft Polenta with Easy Toppings (Fast & Slow)
See Recipe -
Pasta with Cremini Mushrooms and Miso
See Recipe -
Chickpea and Pita Salad with Yogurt and Mint (Fast & Slow)
See Recipe -
Braised Ginger Chicken
See Recipe -
Jollof Rice with Shrimp
See Recipe -
Carnitas with Pickled Red Onions (Fast & Slow)
See Recipe -
Pork and Mushroom Ragu with Green Olives and Warm Spices
See Recipe -
Steamed Whole Cauliflower with Miso and Honey
See Recipe -
Austrian Pot-Roasted Beef with Root Vegetables
See Recipe -
Caramelized Carrot Soup with Fennel Seeds and Cumin
See Recipe -
Spicy Sichuan Steamed Chicken
See Recipe -
Meatballs in Spicy Tomato-Basil Sauce
See Recipe -
Black Bean Soup
See Recipe -
Steamed Whole Cauliflower with Mustard, Parsley and Feta
See Recipe -
Peruvian Quinoa Stew with Queso Fresco
See Recipe -
Chickpeas and Cucumbers with Chutney Vinaigrette (Fast & Slow)
See Recipe -
Senegalese Braised Chicken with Onions and Lime (Fast & Slow)
See Recipe -
Steamed Whole Cauliflower with Harissa and Mint
See Recipe -
Two-Corn Chowder with Green Chili and Scallions
See Recipe -
Steamed Whole Cauliflower
See Recipe -
Spanish Beef, Red Pepper and Paprika Stew
See Recipe -
Vermouth-Braised Chicken and Potatoes with Fennel
See Recipe -
Mashed Chickpeas with Scallions and Lemon
See Recipe -
Colombian Savory-Sweet Braised Beef (Fast & Slow)
See Recipe -
Portuguese Braised Pork with Clams
See Recipe -
Moroccan Beef or Lamb Soup with Chickpeas and Lentils
See Recipe -
Chicken en Cocotte with White Wine, Grainy Mustard and Tarragon
See Recipe -
Peruvian-Style Arroz con Pollo
See Recipe -
Chili con Carne
See Recipe -
Butter Chicken (Fast & Slow)
See Recipe -
Mashed Potatoes and Celery Root with Tarragon
See Recipe -
Simple White Beans with Sage
See Recipe -
Quick Pico de Gallo
See Recipe -
Persian Barley-Lentil Soup with Spinach
See Recipe -
Toasted Pearl Couscous with Chicken and Chickpeas (Fast & Slow)
See Recipe -
Mashed Potatoes with Cabbage, Caraway and Dill
See Recipe -
Spicy Korean Braised Chicken and Vegetables
See Recipe -
Filipino Pork Adobo
See Recipe -
Persian Beef, Herb and Kidney Bean Stew
See Recipe -
White Bean Salad with Avocado and Fresh Herbs (Fast & Slow)
See Recipe -
Mashed Potatoes with Fontina, Asiago and Black Pepper
See Recipe -
Beef Stew with Paprika and Caraway
See Recipe -
Red Lentil and Bulgur Soup with Browned Butter and Yogurt
See Recipe -
Indonesian Coconut-Curry Beef
See Recipe -
Rice Pilaf with Sweet Corn and Shrimp
See Recipe -
Toasted Pearl Couscous with Butternut Squash, Kidney Beans and Feta
See Recipe -
Mashed Yukon Gold Potatoes
See Recipe -
Vietnamese-Style Chicken and Glass Noodle Soup
See Recipe -
Black Beans with Sweet Corn
See Recipe -
Chicken Biryani
See Recipe -
White Bean Dip with Roasted Red Peppers
See Recipe -
Farro with Cremini Mushrooms and Arugula
See Recipe -
Agrodolce Pork Loin with Grapes, Parsley and Hazelnuts
See Recipe -
Spicy Collard Greens with Tomatoes and Peanuts
See Recipe -
Braised Cranberry Beans with Quick-Pickled Tomatoes
See Recipe -
Pasta with Spicy Tomato-Lentil Sauce
See Recipe -
Free
Mushroom and Herb Risotto
See Recipe -
Spaghetti Puttanesca (Fast & Slow)
See Recipe -
White Beans with Cherry Tomatoes and Dill
See Recipe -
Korean Braised Short Ribs
See Recipe -
Chicken, Chickpea and Yogurt Soup with Toasted Orzo
See Recipe -
Bulgur Pilaf with Chickpeas and Herbs
See Recipe -
Beef and White Bean Stew with Tomatoes and Dill
See Recipe -
Mushroom and Toasted Sesame Noodles
See Recipe -
Tunisian Braised Chickpeas with Swiss Chard
See Recipe -
Turkey Meatballs in Tomato-Chipotle Sauce
See Recipe -
Spaghetti with Goat Cheese, Mint and Peas (Fast & Slow)
See Recipe -
Pinto Bean and Pork Stew with Tomatoes and Citrus
See Recipe -
Lemony Orzo with Chicken and Arugula
See Recipe -
“Clay Pot” Chicken and Rice with Shiitake Mushrooms
See Recipe -
Chicken Soup with Bok Choy and Ginger
See Recipe -
Chicken in Green Mole
See Recipe -
Pearl Couscous with Herbs, Almonds and Pecorino
See Recipe -
Pork and Tofu Soup with Miso and Cabbage
See Recipe -
Pasta all'Amatriciana (Fast & Slow)
See Recipe -
Cumin-Spiced Beef and Sweet Potato Stew
See Recipe -
Curried Chickpeas with Cilantro and Scallions
See Recipe -
Hummus (Fast & Slow)
See Recipe -
Free
Pork and Hominy Stew with Cilantro and Lime (Posole) - Fast & Slow
See Recipe -
Cider-Braised Lentils with Leeks and Chives
See Recipe -
Risotto with Sausage and Arugula
See Recipe -
Vietnamese-Style Beef Soup
See Recipe -
Georgian-Style Chicken Stew with Tomatoes and Herbs
See Recipe -
Coconut Rice with Red Beans and Scallions
See Recipe -
Three-Cheese Pasta with Basil and Black Pepper
See Recipe -
Lentils and Bulgur with Caramelized Onions
See Recipe -
Miso and Bourbon Smothered Chicken
See Recipe -
Coriander-Braised Pork with Oregano and Feta
See Recipe -
Braised Beef with Pancetta, Mushrooms and Red Wine
See Recipe -
Chicken en Cocotte with Cherry Tomatoes, Green Olives and Oregano
See Recipe -
Jamaican-Style Yellow Split Pea Soup
See Recipe -
Eggplant, Tomato and Chickpea Tagine
See Recipe -
Coconut Rice with Red Beans and Scallions
See Recipe -
Two-Cheese Pasta with Cauliflower (Fast & Slow)
See Recipe -
Indian Chicken and Cilantro Stew
See Recipe -
Mexican Beef and Tomatillo Stew (Fast & Slow)
See Recipe -
Cannellini Beans with Tomatoes, Basil and Parmesan
See Recipe -
Orecchiette with Sardinian Sausage Ragu (Fast & Slow)
See Recipe -
Black Beans with Bacon and Tequila
See Recipe -
Pork, Corn and Butternut Squash Stew
See Recipe -
Chicken Rogan Josh
See Recipe -
Short Rib Ragu with Pappardelle
See Recipe -
Refried Black Beans
See Recipe -
Hoisin-Glazed Baby Back Ribs (Fast & Slow)
See Recipe -
Potato and Green Pea Curry (Fast & Slow)
See Recipe -
Bucatini with Cherry Tomato Sauce and Fresh Sage
See Recipe -
Indian Spiced Kidney Bean Stew
See Recipe -
Cranberry Beans with Spanish Chorizo and Red Cabbage
See Recipe -
Cinnamon-Spiced Beef Noodle Soup with Spinach
See Recipe -
French Beef or Lamb and Vegetable Stew with Tarragon
See Recipe -
Breakfast Farro with Cardamom and Dried Apricots
See Recipe -
Simple Black Beans with Tomatoes and Garlic
See Recipe -
Spicy Braised Chicken with Coconut Milk, Turmeric and Cashews
See Recipe -
Pepper-Lemon Beef and Spinach Stew
See Recipe -
Ginger-Lemon Grass Chicken and Potato Curry
See Recipe